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AZURE COCONUT ESCAPE
The enchanting Azure Coconut Escape, a visually stunning and refreshing beverage that combines creamy blue foam, tropical coconut flavor, and a delicate floral touch for a captivating experience.
Ingredients
- - 1 capsule Vertuo Tropical Coconut Flavour Over Ice
- - 6 pcs Ice Cubes
- - 15ml Vanilla Syrup
- - 170ml Cold Milk 1.5%
- - ½ Tsp Blue Pea Flower Powder
Method
- Into a large Barista Recipe Glass, place 6 ice cubes (of 30g each), add 15ml of Almond Syrup and then pour in 70ml of 1.5% cold milk.
- Then, into your Nespresso Barista device, pour 100ml of 1.5% cold milk and add 1/2 Tsp of Blue Butterfly Pea Flower powder.
- Close the lid, select the “Espresso on Ice Macchiato” recipe and press the start button.
- Once ready, pour the blue foam into the Barista Recipe Glass, over the ice and milk.
- Into the glass, extract 80ml of Tropical Coconut Flavour Over Ice using ‘Coffee Creations’ mode on your Vertuo Next or Vertuo Pop (double-click on the coffee button, the color will change to turquoise, and extraction will start).
- Add 1 edible fresh pansy flower or Dried Cornflower Petals over it