DISCOVER
NESPRESSO RECIPES

Cool down any coffee moment with a classic iced latte. A simple, yet delicious coffee made in three easy steps with Ice Leggero.

As a rule of thumb, a Cappuccino is made of a third Espresso, third hot milk and a third froth. It’s a rich and satisfying drink in which the intensity of the Espresso is mellowed with velvety milk.

Macchiato refers to ‘staining’ the coffee with a dash of stiff frothed milk placed on the rich, dark crema of the Espresso creating an intensely smooth experience.
 

Coffee, chocolate, milk... Anything else? Well actually no, since this is all you will need to make this combination of cocoa and milk foam!
 

The Reverso is where cold milk combines with the distinctive and generous crema of a Vertuo coffee to create a soft, smooth and creamy treat. Don't forget to use a spoon to fold the crema at the end!